How to Make 15-Minute Chicken Margherita - A Step-by-Step Guide

There's nothing quite like a delicious and satisfying meal that can be whipped up in just 15 minutes. And when it comes to quick and easy dinners, this 15-Minute Chicken Margherita recipe is a definite winner. Packed with flavor and bursting with fresh ingredients, this dish is perfect for those busy weeknights when you want something healthy and delicious without spending hours in the kitchen.

What makes this recipe so special is its simplicity and the use of high-quality, fresh ingr...

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Ingredients

  • 4 fully-cooked breaded chicken cutlets*
  • 1 (24 ounce) jar Bertolli® Tomato and Basil Sauce
  • ½ cup shredded mozzarella cheese
  • 8 ounces bow tie pasta, cooked and drained

Information

  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 375 degrees F.
  • Arrange chicken in 9x13 inch baking dish. Pour sauce over chicken, then sprinkle with cheese. Bake 15 minutes or until heated through. Serve over hot bow ties.