Beef stir-fry with broccoli and sesame seeds is a delicious and healthy dish that is quick and easy to make. This recipe combines tender slices of beef with crisp, vibrant broccoli and nutty sesame seeds for a dish that is bursting with flavor and texture.
In a bowl, combine the soy sauce, oyster sauce, cornstarch, sesame oil, sugar, and black pepper. Add the sliced flank steak and toss to coat. Let the beef marinate for at least 30 minutes.
In a wok or large skillet, heat the vegetable oil over high heat. Add the garlic and ginger and stir-fry for about 30 seconds until fragrant. Add the marinated beef and stir-fry for 2-3 minutes until browned. Remove the beef from the wok and set aside.
Add the broccoli florets to the wok and stir-fry for 2-3 minutes until crisp-tender. Return the beef to the wok and add the soy sauce, oyster sauce, and sesame oil. Stir-fry for another 2 minutes until the beef and broccoli are evenly coated with the sauce.
Transfer the beef and broccoli stir-fry to a serving dish and garnish with sesame seeds. Serve immediately with steamed rice or noodles.
Beef stir-fry with broccoli and sesame seeds is a versatile and satisfying dish that is perfect for busy weeknight dinners. With its bold flavors and vibrant colors, this stir-fry is sure to be a hit with your family and friends. Give this recipe a try and enjoy a delicious homemade meal in no time!